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THE FOOD HOUR
GOURMET FOOD ONLINE
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Caipirinha Cocktail  
Caipirinha Cocktail
The Caipirinha is the national drink of Brazil and everyone has their own recipe and their own version of the story about the origins of this drink. The word “Caipirinha” is a derivative of the Brazilian word “capira” which refers to someone from the countryside, as this was the likely place where the drink was first enjoyed.
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Poached Tamarillo with Vanilla Sour Cream  
Poached Tamarillo with Vanilla Sour Cream
As part of our focus on South America we had top young chefs Giles Bailey and Michael Ford from Cantina 663 in Mt Lawley develop an authentic South American dinner. This stunning dessert completed the mouth watering menu.
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Seafood and Chorizo Paella  
Seafood and Chorizo Paella
This recipe by Gold Plate Award winning chef Josh Vears from White Salt in Sorrento. Josh recently appeared at a cook off at Westfield Innaloo with other Gold Plate Award winning chefs. Their recipes are featured in the 2009 spring edition of Cravings Magazine.
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rich and fruity tomato relish  
rich and fruity tomato relish
This rich and fruity tomato relish is a perfect accompaniment for grilled or barbecued meat and will most certainly liven up a traditional meat sandwich. Add a healthy spoonful into hearty meat casseroles for extra flavour.
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Portugese Prawn Soup  
Portugese Prawn Soup
South American cuisine is bursting with flavour and is at its best when served with a group of family or friends. This soup was created by chefs Michael Ford and Giles Bailey who were inspird by their Brazilian kitchen hand.
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Vanilla Honey and Pineapple Confit with Mascarpone  
Vanilla Honey and Pineapple Confit with Mascarpone
Taken from the fabulous new cookbook Verrines by Jose Marchal which features desserts and starters in small glasses - an impressive treat for your dinner party guests.
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latest issue
Summer 2009
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The Special Occasions Edition
Our summer edition is all about those special occasions that we share with family and friends. Cravings gives you inspirational recipes and suggestions for this Festive Season.
CRAVINGS Club
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